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Cracked Conch
A true Marlin specialty flown in from the Turk & Cacaos Islands. Pounded until tender and gently fried until golden. Served with lemon and a Bahamian sauce for dipping · $18.99 at Thirsty Marlin
About 400–700 cal · protein 25–40 g, carbs 15–40 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summaryConch meat pounded until tender, fried golden, and served with lemon and Bahamian dipping sauce.
savorycitrusy
Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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