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Pollo "Fiorentina"
Breast of chicken with white wine and fresh italian herbs, topped with spinach, fresh mozzarella and baked. · $33.95 at Trattoria Luna
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About 500–800 cal · protein 35–50 g, carbs 10–20 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryChicken breast baked with white wine, Italian herbs, spinach, and mozzarella cheese.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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