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← Bar BQ Queen menu
1/2 Rack (big end)
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About 700–1100 cal · protein 40–60 g, carbs 10–30 g, fat 45–75 g · estimate, not from the restaurant
KitchenSpot summaryHalf a rack of smoked pork ribs from the big end of the rack.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Pinellas County
Restaurants serving 1 2 rack, ranked by dish ratings, then restaurant ratings.
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