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Pork Belly Burnt Ends
smoked pork belly, rubbed and fried, tossed in sweet BBQ, scallions, pickled red onions, hot honey dip · $15.99 at Big Jim's Famous
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About 500–900 cal · protein 25–40 g, carbs 25–50 g, fat 35–60 g · estimate, not from the restaurant
KitchenSpot summarySmoked pork belly cubes rubbed and fried, tossed in sweet BBQ sauce with scallions, pickled onions, and a hot honey dip.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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