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Cakes, Eggs & Bacon

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← Country Kitchen menu

Cakes, Eggs & Bacon

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About 700–1100 cal · protein 22–36 g, carbs 80–120 g, fat 30–55 g · estimate, not from the restaurant

KitchenSpot summaryPancakes served with eggs and bacon, a standard breakfast plate.

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Contains gluten, egg, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Pinellas County

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