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Country Fried Steak

Example photo, not from this restaurant · Photo by RitaE on Pixabay

← Country Kitchen menu

#1 country fried steak in Pinellas County

Country Fried Steak

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About 900–1300 cal · protein 40–55 g, carbs 45–80 g, fat 50–80 g · estimate, not from the restaurant

KitchenSpot summaryA breaded, fried beef steak served with country-style gravy.

savorycrispy

Contains gluten, egg, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.