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Apple and Monterey Jack Crepe
Crepe made with apples and monterey jack cheese · $14.00 at Proino Breakfast & Lunch
About 400–600 cal · protein 14–22 g, carbs 45–65 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryA crepe filled with apples and Monterey Jack cheese.
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Likely vegetarian. Contains gluten, dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Pinellas County
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