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Freakshow
Shiraz, Petit Syrah, Souzao. Dried plum, creme brulee, toasted oak. Lodi, California · $12.00 at Gigglewaters
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About 125–145 cal · protein 0–1 g, carbs 3–6 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA red blend of Shiraz, Petite Sirah, and Souzão from Lodi, California with dried plum, crème brûlée, and toasted oak notes.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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