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Wood Fired Oysters
Oysters baked in our wood fired oven on a bed of rock salt drizzled with a horseradish pilsner mignonette spiked with white truffle and lemon. · Ask at Cornerstone And Company
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About 150–300 cal · protein 10–20 g, carbs 5–15 g, fat 10–20 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of oysters baked with a horseradish pilsner mignonette, white truffle, and lemon.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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