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Pancakes
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Pancakes

Choose Buttermilk, Whole Grain or Gluten free (extra charge). All homemade from scratch with specialty flours. · $7.95 at Skillets

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About 300–500 cal · protein 5–10 g, carbs 50–80 g, fat 10–20 g · estimate, not from the restaurant

KitchenSpot summaryThis dish consists of homemade pancakes made from buttermilk, whole grain, or gluten-free flour.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.