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Cabernet Sauvignon, Brandlin

Example photo, not from this restaurant · Photo by Paula Berken on Pexels

← Antoines menu

#1 cabernet sauvignon brandlin in Sarasota

Cabernet Sauvignon, Brandlin

Mount Veeder, Napa Valley, CA A perfumed, fresh nose filled with violets, lavender, black currants. The palate is plush, dense and precise, finishing with a purity and deftness that is increasingly hard to find in Napa · $129.00 at Antoines

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About 120–150 cal · protein 0–0 g, carbs 3–5 g, fat 0–0 g · estimate, not from the restaurant

KitchenSpot summaryThis is a red wine from Napa Valley, California, with notes of violets, lavender, and black currants.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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