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Baked Oysters with Caviar and Champagne
East Coast Oysters Baked in Garlic Cream with Gruyère and Fontina Gratin, topped with Malossol Caviar and Champagne Reduction · Ask at Selby House Cafe
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About 400–700 cal · protein 15–25 g, carbs 5–15 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of baked oysters with garlic cream, Gruyère, Fontina, caviar, and champagne reduction.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Sarasota
Restaurants serving baked oysters with caviar and champagne, ranked by dish ratings, then restaurant ratings.
1Selby House Cafe811 S Palm AveBaked Oysters with Caviar and ChampagneAsk2Michael's On East1212 S East AveBaked Oysters with Caviar and ChampagneAsk3Michael's at Van Wezel777 N Tamiami TrlBaked Oysters with Caviar and ChampagneAsk4The Green Orchid by Michael's On EastSelby Botanical GardensBaked Oysters with Caviar and ChampagneAsk5
Selby House Cafe800 S Palm AveBaked Oysters with Caviar and ChampagneAsk
See the full baked oysters with caviar and champagne rankingSelby House Cafe800 S Palm AveBaked Oysters with Caviar and ChampagneAskWhat diners say
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