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Raw Top Sirloin
Certified Angus Beef® Top Sirloin is very versatile. It’s perfect for grilling, sautéing and even used in recipes when you want to add beefy flavor. All steaks are aged at least 21-days. · $11.99 at Black Angus Steakhouse
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KitchenSpot summaryAn uncooked Certified Angus Beef top sirloin steak, aged at least 21 days, for home grilling or sautéing.
beefy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Seminole County
Restaurants serving raw top sirloin, ranked by dish ratings, then restaurant ratings.
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