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FRA DIAVOLO

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← Cork Olive menu

#2 fra diavolo in Seminole County

FRA DIAVOLO

Spicy Seafood Pasta: Fresh Shrimp, Diver Scallops and Calamari served with Marinara and Fresh made Linguini · $53.00 at Cork Olive

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About 700–1100 cal · protein 35–55 g, carbs 80–120 g, fat 15–35 g · estimate, not from the restaurant

KitchenSpot summarySpicy seafood pasta with shrimp, diver scallops, and calamari in marinara sauce, served over fresh linguini.

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Contains shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Seminole County

Restaurants serving fra diavolo, ranked by dish ratings, then restaurant ratings.

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