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Valpolicella, Allegrini, DOC
$50.00 at Cork Olive
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About 110–135 cal · protein 0–1 g, carbs 3–5 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA dry red wine from the Valpolicella area of Veneto, Italy, typically made from Corvina-based grapes.
fruitylightdry
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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