DRUNKEN MUSSELS
Mussels Steamed in white wine, Garlic, Onions, Basil and Lemon Butter Sauce served with Toasted Garlic Bread · $18.00 at Cork Olive
About 500–900 cal · protein 25–45 g, carbs 35–70 g, fat 25–55 g · estimate, not from the restaurant
KitchenSpot summaryMussels steamed in white wine with garlic, onion, basil, and lemon butter sauce, served with toasted garlic bread.
garlickycitrusysavory
Contains shellfish, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Seminole County
Restaurants serving drunken mussels, ranked by dish ratings, then restaurant ratings.
See the full drunken mussels ranking
What diners say
No one has rated this dish yet.