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Chianti, Stags' Leap, Napa
$80.00 at Cork Olive
–No drink ratings yet
About 110–135 cal · protein 0–1 g, carbs 3–5 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA Chianti-style red wine from Napa Valley, California, typically made from Sangiovese grapes.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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