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Garlic and Basil Snapper
A simple yet exotic dish from Thailand. Fresh red snapper filet lightly battered and deep fried topped with a basil and garlic sauce, with a pinch of spice, bell peppers, and onions garnished with crispy basil leaves and roasted garlic served on a bed of steamed vegetables. · Ask at Thai Basil
About 400–600 cal · protein 28–38 g, carbs 20–40 g, fat 18–30 g · estimate, not from the restaurant
KitchenSpot summaryRed snapper fillet lightly battered and deep-fried, topped with a basil and garlic sauce, bell peppers, onions, crispy basil and roasted garlic over steamed vegetables.
garlickyherbalmildly spicy
Contains fish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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