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Shrimp and Crab Dip

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← Shells menu

Shrimp and Crab Dip

made fresh daily. our original recipe with four cheeses, chock-full of shrimp and jumbo lump crabmeat. served with warm tortilla chips. · $12.99 at Shells

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About 600–1000 cal · protein 25–40 g, carbs 30–60 g, fat 40–65 g · estimate, not from the restaurant

KitchenSpot summaryDip of shrimp and jumbo lump crabmeat blended with four cheeses, served with warm tortilla chips.

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Contains shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Seminole

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