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Misugi Kyoto Salmon
Nikko miso marinated salmon, topped with crispy scallions, Okinawa purple sweet potato and broccoli 49 · $49.00 at Summer House
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About 500–800 cal · protein 30–45 g, carbs 30–50 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryMiso marinated salmon served with crispy scallions, purple sweet potato, and broccoli.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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