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Chicken Parmesan
Fried boneless chicken lightly breaded, topped with marinara sauce and provolone on a toasted garlic hoagie. Served with French fries, Mel's coleslaw and kosher pickle · $13.99 at Mel's Diner
About 800–1300 cal · protein 30–50 g, carbs 60–100 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryBreaded fried chicken topped with marinara sauce and provolone on a toasted garlic hoagie, served with fries, coleslaw, and a pickle.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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