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Avocado Toast (Catering)

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← Mel's Diner menu

Avocado Toast (Catering)

Thick sliced whole wheat toast topped with fresh smashed avocado, drizzled with olive oil and lemon juice, sprinkled with sea salt, black pepper, and diced tomatoes. Served with two farm-fresh poached eggs and a choice of breakfast potatoes or mixed green salad with balsamic vinegar · $13.00 at Mel's Diner

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About 600–900 cal · protein 20–30 g, carbs 50–80 g, fat 30–50 g · estimate, not from the restaurant

KitchenSpot summaryThis dish features whole wheat toast topped with smashed avocado, olive oil, lemon juice, sea salt, black pepper, and diced tomatoes, served with two poached eggs and a choice of potatoes or salad.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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