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Blueberry Lemon Pancakes
Blueberry compote, lemon ricotta · Ask at Kitchen 57
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About 500–800 cal · protein 10–20 g, carbs 70–110 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryPancakes served with blueberry compote and lemon ricotta.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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