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Crispy Brussel Sprouts
Lemon garlic emulsion · Ask at Kitchen 57
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About 250–450 cal · protein 4–8 g, carbs 15–30 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryFried brussels sprouts served with a lemon garlic emulsion.
savorycitrusygarlicky
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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