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Belgian Style Mussels
White wine broth, tomato, hand cut fries, herb aioli · Ask at Kitchen 57
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About 600–1000 cal · protein 30–45 g, carbs 50–80 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryMussels in a white wine and tomato broth served with hand cut fries and herb aioli.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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