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← La Taberna De Ignacio menu
Sizzling Baby Eels sautéed in garlic sauce
Gulas al Ajillo · Ask at La Taberna De Ignacio
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About 300–500 cal · protein 20–35 g, carbs 5–15 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryBaby eels sautéed in garlic sauce.
savorygarlicky
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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