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Brunello di Montalcino Santagiulia
2018 Toscana (bottle 100) · $100.00 at Pastamia
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About 550–700 cal · protein 1–2 g, carbs 12–25 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA red wine from Brunello di Montalcino in Tuscany, made from Sangiovese, served by the bottle.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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