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Fish and Chips
Hand-battered white fish fried to a golden brown. Served with fries, homemade coleslaw, and tartar sauce. · $17.99 at Gator's Dockside
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About 900–1300 cal · protein 30–45 g, carbs 90–130 g, fat 45–75 g · estimate, not from the restaurant
KitchenSpot summaryHand-battered white fish fried golden brown, served with fries, homemade coleslaw and tartar sauce.
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Contains fish, gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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