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SALT AND PEPPER CALAMARI
WITH FRIED JALAPENO, SIDE OF MARINARA SAUCE AND CHIPOTLE AIOLI · $18.00 at Annie Moore Irish Pub
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About 600–1000 cal · protein 20–40 g, carbs 40–70 g, fat 30–60 g · estimate, not from the restaurant
KitchenSpot summaryFried calamari served with fried jalapeno, marinara sauce, and chipotle aioli.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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