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Smoked Beef Brisket
If you love the robust flavor of beef, then you will love it made with our special seasonings and slow-roasted on the smoker. Jay doesn’t add sauce to the meat, allowing our guests to choose a sauce of their choice. · Ask at Grillin n Chillin
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About 600–1000 cal · protein 40–60 g, carbs 0–10 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summarySlow-roasted beef brisket seasoned with special seasonings.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in St. Pete Beach
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