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#2 big easy in St. Pete Beach
The Big Easy
gulf redfish filet blackened and topped with shrimp, caramelized onions, mushrooms, and grape tomatoes in our sun-dried tomato cream sauce. served with seasoned rice and steamed veggie · $19.99 at Shells Seafood
About 800–1300 cal · protein 40–60 g, carbs 50–80 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryBlackened gulf redfish topped with shrimp, caramelized onions, mushrooms, and grape tomatoes in a sun-dried tomato cream sauce, served with rice and vegetables.
savoryrich
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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