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#1 jambalaya full pan in St. Pete Beach
JAMBALAYA FULL PAN
Blackened chicken, shrimp and andouille sausage sauteed with peppers and onions in our homemade creole sauce. Served over seasoned rice. Serves 10-12 · $79.95 at Shells
About 1800–2800 cal · protein 60–90 g, carbs 150–220 g, fat 70–120 g · estimate, not from the restaurant
KitchenSpot summaryBlackened chicken, shrimp, and andouille sausage sauteed with peppers and onions in a creole sauce, served over seasoned rice.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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