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Jambalaya

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← Shells menu

#2 jambalaya in St. Pete Beach

Jambalaya

blackened chicken, shrimp and andouille sausage sauteed with tri color peppers and onions in our homemade creole sauce. served over seasoned rice. · $17.99 at Shells

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About 700–1100 cal · protein 35–55 g, carbs 50–80 g, fat 30–55 g · estimate, not from the restaurant

KitchenSpot summaryBlackened chicken, shrimp, and andouille sausage with peppers and onions in a creole sauce, served over rice.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.