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German Chocolate Cake
Swiss-Style Chocolate Ice Cream layered with Fudge Brownies, Walnut Pieces, Coconut Flakes & Caramel Swirls. · Ask at Baskin-Robbins
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About 400–700 cal · protein 5–10 g, carbs 50–80 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryThis is Swiss-style chocolate ice cream layered with fudge brownies, walnut pieces, coconut flakes, and caramel swirls.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in St. Petersburg
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