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Cognac Oeufs Benedicte
Poached Egg, Jambon de Bayonne, Brioche Bun, Hollaindase Sauce · $16.00 at Cognac
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About 600–900 cal · protein 20–30 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryEggs Benedict with poached eggs, Jambon de Bayonne, brioche bun, and hollandaise sauce, served with mixed greens.
savory
Contains egg, gluten, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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