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Jerk Chicken
Savoury and spicy, slow-cooked jerk chicken with a kick. Seasoned in our signature Golden Krust Jamaican jerk seasoning. · Ask at Golden Krust Caribbean Restaurant
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About 400–650 cal · protein 35–50 g, carbs 0–10 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summaryChicken slow-cooked in Golden Krust's jerk seasoning, a Jamaican spice blend of chili, allspice, and thyme.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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