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Jerk Pork

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← Golden Krust Caribbean Restaurant menu

Jerk Pork

Tender and spicy, this slow-cooked juicy Jamaican classic will leave you licking your fingers and asking for more. · Ask at Golden Krust Caribbean Restaurant

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About 500–800 cal · protein 35–50 g, carbs 0–10 g, fat 30–55 g · estimate, not from the restaurant

KitchenSpot summaryPork slow-cooked in Jamaican jerk seasoning, typically with a spicy, smoky flavor.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in St. Petersburg

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