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Fried Goat Cheese Salad
Romaine Mix, Fried Goat Cheese, Tomato, Red Onion, Dried Cherries, Pecans & Lemon Dijon Vinaigrette · $17.00 at Root + Clay
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About 400–700 cal · protein 10–20 g, carbs 25–45 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryRomaine salad with fried goat cheese, tomato, red onion, dried cherries, pecans, and lemon dijon vinaigrette.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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