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← La Terraza Restarant & Bar menu
Carpaccio di Salmone
Thinly sliced salmon topped with spinach, red onions, capers, lemon and extra virgin olive oil · $14.95 at La Terraza Restarant & Bar
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About 300–500 cal · protein 25–40 g, carbs 5–15 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThinly sliced salmon topped with spinach, red onions, capers, lemon, and extra virgin olive oil.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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