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Steak Enchilada
Corn tortilla with green Tomatillo, ranchero sauce, melted cheese on top, served with mexican rice & fried beans · $18.99 at MEX Mexican Grill
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About 500–800 cal · protein 15–25 g, carbs 60–90 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of a corn tortilla with green tomatillo, ranchero sauce, and melted cheese, served with Mexican rice and fried beans.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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