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Shrimp
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Shrimp

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About 150–300 cal · protein 20–40 g, carbs 0–5 g, fat 5–15 g · estimate, not from the restaurant

KitchenSpot summaryShrimp is a seafood dish consisting of shrimp.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.