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D-Duck Curry
Fried duck top with red curry sauce, pineapple, cashew nuts, bell pepper & basil leaves · $37.00 at Rice Asian House
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About 500–900 cal · protein 20–40 g, carbs 30–50 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryFried duck served with red curry sauce, pineapple, cashew nuts, bell peppers, and basil leaves.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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