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Thai Spring Roll (6)
Shiitake, cabbage, bean vermicelli, carrots, celery, served w. plum sauce · $9.95 at Tonys Asian Fusion Restaurant
About 300–500 cal · protein 5–10 g, carbs 40–60 g, fat 15–25 g · estimate, not from the restaurant
KitchenSpot summaryThai spring rolls filled with shiitake, cabbage, bean vermicelli, carrots, and celery.
Likely vegetarian, vegan. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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