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C26. Shrimp Lo Mein
$9.00 at China Wok
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About 500–900 cal · protein 18–35 g, carbs 70–120 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summarySoft wheat noodles stir-fried with shrimp and vegetables in a savory sauce, served as a lunch combination.
savory
Contains shellfish, gluten, soy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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