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103. Pork Chop Suey
$8.50 at China Wok
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About 450–900 cal · protein 25–45 g, carbs 30–70 g, fat 15–40 g · estimate, not from the restaurant
KitchenSpot summaryStir-fried sliced pork with mixed vegetables in a light savory sauce, usually served over steamed rice.
savorymild
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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