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Chef Mahi Mardi Gras
Blackened mahi topped with crawfish tails in a creamy creole sauce over white rice · $45.00 at The Fish House
About 650–950 cal · protein 35–50 g, carbs 50–90 g, fat 25–50 g · estimate, not from the restaurant
KitchenSpot summaryBlackened mahi mahi topped with crawfish tails in creamy Creole sauce, served over white rice.
spicycreamysavory
Contains fish, shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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