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Sushi Lobster Roll
Fried lobster tail, cucumber, asparagus, avocado on top, spicy mayo, eel sauce and masago. · $32.00 at The Fish House
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About 450–700 cal · protein 18–30 g, carbs 40–65 g, fat 22–38 g · estimate, not from the restaurant
KitchenSpot summaryRoll with fried lobster tail, cucumber, asparagus and avocado, topped with spicy mayo, eel sauce and masago.
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Contains shellfish, egg, fish, soy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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