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Pan Seared Salmon

Saute Artichokes • Carrots • Parsnips • Mustard Beurre Blanc · $22.00 at Byblos

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KitchenSpot summaryPan seared salmon is served with sautéed artichokes, carrots, parsnips, and a mustard beurre blanc sauce.

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Contains fish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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