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MR. JACK'S CRISPY CHICKEN PLATTER
South Carolina Low Country recipe, choice of two sides · $25.00 at J. Alexander's
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About 900–1400 cal · protein 45–70 g, carbs 50–110 g, fat 50–90 g · estimate, not from the restaurant
KitchenSpot summaryCrispy fried chicken prepared with a South Carolina Low Country recipe, served with a choice of two sides.
crispysavory
Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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