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Veg Medley - Side
We make our vegetable blend using fresh ingredients. Braised carrots in white wine, garlic, fennel seed and a little butter. Sliced courgettes and yellow squash. Please note; The blend may change from that which is listed. · $4.75 at Jack's
About 100–250 cal · protein 2–4 g, carbs 15–30 g, fat 5–15 g · estimate, not from the restaurant
KitchenSpot summaryBraised carrots with white wine, garlic, fennel seed, and butter, served with courgettes and yellow squash.
savory
Likely vegetarian. Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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